LT Kitchen
Sunday, September 14, 2014
咖喱魚旦豬皮魷魚
好友幫我買了大良昌記油咖喱醬,加乾蔥炒香再加水和片糖海鹽調味,
再放入魚旦、豬皮、魷魚,
星期日下午在家也可以扮掃街,
再配上Ferran 的手工BEER,
好嘆~
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